Mechanically separated meat
Mechanically separated chicken meat, also known as MDM, with a fine structure
Polskamp Meat Industrie specialises in the separation of chicken meat from bone and of chicken meat and fat. On our modern production lines, various parts of the chicken are processed into high-quality semi-finished products for further processing.
Mechanically separated chicken meat, also known as MDM, with a fine structure
Deboned chicken meat with a 3 millimeter structure
High-quality chicken fat with a low free fatty acid content
Minced chicken (breast) skins with a low fat content
Polskamp Meat Industrie uses the latest technologies and our production process is almost fully automated. By combining our years of experience with innovative technologies, we have optimised our production processes and ingredient compositions. Polskamp Meat Industrie can therefore offer standardised products of a high and consistent quality.
Polskamp Meat Industrie produces high-quality products for its national and international clients. By making optimal use of the available raw materials, Polskamp Meat Industrie strives to offer both suppliers and buyers consistent added value. Within the organisation, modern technology and innovations are combined with good old common sense. This method allows Polskamp Meat Industrie to stay ahead of the competition when it comes to the production of e.g. mechanically separated chicken meat and three-millimeter baadermeat.
In addition to its regular products, Polskamp Meat Industrie also offers products for specific target audiences or buyers. Think of, for example, mechanically separated chicken meat with a higher animal welfare concept or Halal-certified 3 millimeter baadermeat. Below, you will find some examples of certificates and documents (no rights can be derived from these examples).